04-08-2023 дата публикации
Номер: CN116536097A
Принадлежит:
The invention provides a refining-free nutritional corn oil preparation method. The main process comprises corn pulping, multi-enzyme system integrated reaction, centrifugation or sedimentation, oil phase and enzymatic hydrolysate centrifugation or sedimentation, and finished product obtaining. The multi-element enzyme system comprises at least two of cellulase, hemicellulase, pectinase, amylase, protease, xylanase and phospholipase; the multi-enzyme system integrated reaction process comprises the following steps: adjusting the pH value of the slurry to 4.0-8.0, adding a multi-enzyme system into the slurry, and carrying out programmed temperature control: raising the temperature of the slurry from normal temperature to 3565 DEG C, reacting for 0.56 h, then reducing the temperature of the slurry to 15-25 DEG C, and reacting for 1-5 h. According to the preparation method, refining treatment is not needed, so that loss of nutrient substances is effectively avoided, meanwhile, generation of ...
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