25-04-2023 дата публикации
Номер: CN115997908A
Принадлежит:
According to the granular seasoning containing the enzymolyzed chicken, the chicken enzymatic hydrolysate is prepared through an enzymolysis technology of two proteases, so that the chicken enzymatic hydrolysate is applied to preparation of the seasoning, chicken and chicken bones do not need to be subjected to enzymolysis independently, and on the premise that the enzymolysis effect is ensured, the production complexity of the seasoning is reduced; in addition, after the enzymolysis product is mixed with other powder materials and fresh materials, the solid granular chicken essence is obtained through the granulation and drying process, the embedding technology is comprehensively applied in the fine processing process of the solid granular chicken, and the solid granular chicken essence is obtained. Nutritional ingredients in the materials can be better locked, a good slow release effect is achieved, and the freshness and the mellow feeling of the chicken essence seasoning can be better ...
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