Process for producing tastands including food, chewing gum, beverage, oral care composition and tobacco additives from saccharum officinarum leaves, products produced thereby and uses thereof in imparting, augmenting and/or enhancing the aroma and taste of foodstuffs, chewing gums, oral care

Anti-dandruff and anti-itch compositions containing sensate and sensate enhancer-containing compounds

Described are anti-dandruff and anti-itch compositions comprising: (a) an antidandruff agent; (b) a cooling sensate material; and (c) a cooling sensate. Also described are personal care products for reduction of itching including shampoos, soaps, ointments and creams which contain the anti-dandruff and anti-itch compositions.

Anti-dandruff and anti-itch compositions containing sensate and sensate enhancer-containing compounds

Described are anti-dandruff and anti-itch compositions comprising: (a) an antidandruff agent; (b) a cooling sensate material; and (c) a cooling sensate. Also described are personal care products for reduction of itching including shampoos, soaps, ointments and creams which contain the anti-dandruff and anti-itch compositions.

Preparation for saliva flow

The present invention is directed to products that promote saliva generation in the mouth through the use of various food grade acceptable acids. The products that enhance saliva production are preferably foods that are consumed in the mouth over a period of time of a minute or longer such as chewing gums, breath films, toothpaste and lozenges.

Stimulation of saliva generation

The present invention is directed to products that promote saliva generation in the mouth through the use of various food grade acceptable acids. The products that enhance saliva production are preferably foods that are consumed in the mouth over a period of time of a minute or longer such as chewing gums, breath films, toothpaste and lozenges.

Preparation for saliva flow

The present invention is directed to products that promote saliva generation in the mouth through the use of various food grade acceptable acids. The products that enhance saliva production are preferably foods that are consumed in the mouth over a period of time of a minute or longer such as chewing gums, breath films, toothpaste and lozenges.

Combined gear selector mechanism and reversing lamp switch

1,086,110. Mechanical switches. FORD MOTOR CO. Ltd. Sept. 21, 1966, No. 42070/66. Heading H2B. A switch for a vehicle reversing lamp is operable by the gear selector lever 11 when the lever is in the reverse gear position and comprises a spring contact 31 which is insulatingly mounted and co-operates with a part 26 of the selector housing, or a plate 38 thereon.

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Artificial sweetening composition

Anti-dandruff and anti-itch compositions containing a cooling sensate material and a cooling sensate enhancer

Described arc anti-dandruff and anti-itch compositions comprising: (a) an antidandruff agent; (b) a cooling sensate material; and (c) a cooling sensate. Also described are personal care products for reduction of itching including shampoos, soaps, ointments and creams which contain the anti-dandruff and anti-itch compositions.

Anzeigeeinrichtung fuer das unterschreiten einer bestimmten standhoehe der fluessigkeit in einem beliebigen fluessigkeitsspeicher eines kraftfahrzeuges