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Небесная энциклопедия

Космические корабли и станции, автоматические КА и методы их проектирования, бортовые комплексы управления, системы и средства жизнеобеспечения, особенности технологии производства ракетно-космических систем

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Мониторинг СМИ

Мониторинг СМИ и социальных сетей. Сканирование интернета, новостных сайтов, специализированных контентных площадок на базе мессенджеров. Гибкие настройки фильтров и первоначальных источников.

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Применить Всего найдено 12. Отображено 12.

03-09-2014 дата публикации

Macadamia integrifolia branching-after-topping seedling cultivation method

Номер: CN104012356A

Автор: TAN ZHENSHI, LUO LIANFENG, WANG WENLIN, ZHENG SHUFANG, ZHAO DAXUAN, WEI CHIZHANG, TANG JUNHAI, LAN QINGJIANG, TAN JIEFENG, QIU WENWU, TAN DEJIN, HUANG XIYUN, TANG XIUHUA, HE XIANYANG, MO QINGDAO, FENG LAN, XIAO HAIYAN, XU PENG

Принадлежит:

The invention discloses a macadamia integrifolia branching-after-topping seedling cultivation method. The method includes the steps that first, a disease and insect pest-free branch with a robust branch trunk is selected from a macadamia integrifolia mother tree with excellent quality; then, girdling is carried out at the position 15-20 cm away from a branch fork, a liquid medical combination used for promoting root growth is smeared on a girdling opening by a circle, a moist matrix is then attached to the girdling position, the outside of the girdling position is tightly wrapped with a thin film, and the two ends of the girdling position are bundled through ropes; after 25-35 days when branching-after-topping treatment is carried out, a diluted ethephon solution is added into a thin film packet; after three months, root systems are growth gradually at the girdling opening, and after 90-120 days when branching-after-topping treatment is carried out, branch half-shearing treatment is conducted ...

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Номер записи: 1

16-04-2014 дата публикации

Preparation method of clausena indica oliv. tea

Номер: CN103719478A

Автор: LUO LIANFENG, TAN ZHENSHI, WANG WENLIN, MO XIAOYAN, LIANG GUANGZHI, LAN QINGJIANG, WEI CHIZHANG, TANG JUNHAI, TAN JIEFENG, MA XIANHUA, QIU WENWU, LIANG ZHENHUA, FENG HONGYU, LIU HANYAN, YIN FUQUN, ZHOU NING

Принадлежит:

The invention discloses a preparation method of clausena indica oliv. tea. The preparation method comprises the steps of picking of fresh leaves, spreading for cooling for the first time, shaking for the first time, spreading for cooling for the second time, shaking for the second time, spreading for cooling for the third time, water removing, slight twisting, drying and the like. Wild clausena indica oliv. leaf resources with multiple healthcare effects are selected as tea-making raw materials to produce the clausena indica oliv. tea product. The method is reasonable in process and simple to operate; the obtained clausena indica oliv. tea product is stable in quality, tastes good and is mellow and refreshing; in addition, no filler is added, and the healthcare effect of clausena indica oliv. is kept completely.

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Номер записи: 2

20-08-2014 дата публикации

Nut shell breaking device

Номер: CN103989422A

Автор: WANG WENLIN, ZHAO JING, QIU WENWU, TAN ZHENSHI, ZHENG SHUFANG, ZHAO DAXUAN, WEI CHIZHANG, TAN JIEFENG, LU ZUZHENG, TAN DEJIN, HUANG XIYUN, LAN QINGJIANG, TANG JUNHAI, LUO LIANFENG, TANG XIUHUA

Принадлежит:

The invention discloses a nut shell breaking device which comprises a nut containing tank (3). Symmetrical threaded holes (4) are formed in the nut containing tank (3), a threaded rod (2) penetrates through the threaded holes (4) and stretches into the nut containing tank (3), one end of the threaded rod (2) is connected with a rotary knob handle (1), and the end, stretching into the nut containing tank (3), of the threaded rod (2) is connected with a shell breaking head (5). The nut shell breaking device has the advantages of being simple in structure, high in shell breaking capacity, safe and the like, integral and hygienic nuts can be obtained through the nut shell breaking device, and the nut shell breaking device is convenient to use.

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Номер записи: 3

27-08-2014 дата публикации

Yield-increasing cultivation method for macadimia nuts

Номер: CN103999724A

Принадлежит:

The invention discloses a yield-increasing cultivation method for macadimia nuts. The yield-increasing cultivation method is characterized by including the following steps: (1) creating a garden, (2) conducting soil, fertilizer and water management, (3) conducting water management, (4) conducting trunk fixing and shaping, (5) conducting main pest control, (6) conducting fruit tree pruning, and (7) conducting aged tree transplanting. By means of the yield-increasing cultivation method, according to the growth rule of the macadimia nuts, the method including the steps of garden creating, soil, fertilizer and water management, water management, trunk fixing and shaping, main pest control, fruit tree pruning and aged tree transplanting is adopted, and early fruit growing and yield increasing are achieved; economic benefits of macadimia nut planting are effectively improved, the development of the macadimia nuts is quickened, and the yield-increasing cultivation method is of great significance ...

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Номер записи: 4

03-09-2014 дата публикации

Jackfruit branch topping and seedling growing method

Номер: CN104012355A

Принадлежит:

The invention discloses a jackfruit branch topping and seedling growing method. Firstly, robust branches without diseases and pests are chosen from a jackfruit seed tree with excellent quality; secondly, girdling is conducted on the portion 15-20 cm away from the position where the branches are divaricated, 0.01%-0.06% ABT-1 solution is smeared on a girdling opening by one circle, the girdling position is bound with a wet matrix and wrapped in a thin film, and the two ends of the girdling position are bound through ropes; after branch topping is conducted for 5-25 days, diluted ethephon solution is added to a thin film bag; after branch topping is conducted for 40-50 days, a root system gradually grows from the girdling opening, and half-cutting treatment is conducted on the lower ends of the branches bound by the ropes; after half-cutting treatment is conducted for 20-30 days, the branches are cut off from the half-cut positions and subjected to heeling and transplanting. The jackfruit ...

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Номер записи: 5

10-09-2014 дата публикации

Method for improving propagation coefficient of avocados

Номер: CN104025959A

Принадлежит:

The invention discloses a method for improving the propagation coefficient of avocados. The method is characterized by comprising the following steps of (1) selection of fruits, (2) selection of seeds, (3) sectioning of the seeds, (4) planting and management, (5) prevention and treatment of plant diseases and insect pests, and (6) sprout surviving situations. According to the method for improving the propagation coefficient of the avocados, four different processing modes of full nucleus processing, 1/2 nucleus processing, 1/4 nucleus processing and 1/6 nucleus processing are adopted for the seeds of the avocados, comparison and analysis are carried out on germination rates, the number of obtained seedling plants, growth amount of overground parts of seedlings and growth amount of underground parts of seedlings, the seeds processed through the 1/2 nucleus processing, the 1/4 nucleus processing and the 1/6 nucleus processing are high in germination rate and seedling obtaining rate and good ...

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Номер записи: 6

27-08-2014 дата публикации

Nut cracker

Номер: CN104000519A

Принадлежит:

The invention discloses a nut cracker. The nut cracker comprises a left handle (1) and a right handle (2) both of which are matched mutually; the front end of the left handle (1) and the front end of the right handle (2) are connected through a bolt (6); the middle parts of the handles are connected by using a spring (4); opposite sawtooth patterns (5) are formed at the bolt (6) joint and the spring (4) joint of the two handles. The nut cracker is simple in structure, light and convenient, achieves high perfect nutlet rate, reduces crushing degree of nutlet as the nutlet can be taken out of the shell of the nut by lightly extruding the nut cracker when the nut cracker is in use and is clean and sanitary; the force degree is also convenient to control.

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Номер записи: 7

12-02-2014 дата публикации

Intelligent black tea fermentation device

Номер: CN103564073A

Автор: LAN QINGJIANG, LIU HANYAN, LUO GUOAN, TAN JIEFENG, TANG LIQIU, LIANG GUANGZHI, FENG HONGYU, LUO LIANFENG, LU ZUZHENG, MA XIANHUA, ZHOU NING, CHEN YUANQUAN, TANG JUNHAI, MO XIAOYAN

Принадлежит:

The invention discloses an intelligent black tea fermentation device which comprises a fermentation box, wherein the housing of the fermentation box is mainly made of toughened glass, and a temperature and humidity control device is arranged at the fermentation box. The toughened glass can absorb a large number of infrared radiation energy and can also keep good visible light transmittance. The toughened glass is applied to four surfaces of the housing of the fermentation box and can absorb solar radiation to ferment black tea, so that electric energy consumption is reduced, and low-carbon environment-friendly production is realized. The toughened glass is a transparent material, so that the fermentation conditions of the black tea in the fermentation box can be conveniently observed from different directions at any time. The temperature and humidity control device is controlled by a microcomputer and regulates and controls the temperature and humidity needed by fermentation through a fan ...

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Номер записи: 8

27-08-2014 дата публикации

Processing method of dried lucuma nervosa

Номер: CN104000141A

Автор: WEI YOU, ZHOU JING, HUANG LIJUN, LUO PEISI, LU YANCHUN, XU DONGYING, WANG WENLIN, WEI CHIZHANG, LAN QINGJIANG, WEI QIAOYUN, LI JINTING, LU MEIYING, XU JIAN

Принадлежит:

The invention discloses a processing method of dried lucuma nervosa. The method comprises the steps of taking lucuma nervosa with excellent quality as raw materials; completely cleaning the surfaces of the fruits by using clean water, and grading the fruits; respectively wiping the lucuma nervosa with different grades, then performing air drying, and putting into a container until the fruits are completely mature; peeling the mature lucuma nervosa; then longitudinally cutting into strips, wherein each cut strip is a fruit strip of which two heads are sharp and the length of the middle is 2-3cm; putting the fruit strips into an antioxidant aqueous solution, soaking for 1-2 minutes, draining water on the surfaces, keeping drying for 30-40 minutes at 85-90 DEG C by using an air-blowing drier, then adjusting to 60-65 DEG C, and keeping drying until the water content is less than 20%; performing cooling on the baked dried lucuma nervosa to room temperature, and performing sealed packaging and ...

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Номер записи: 9

20-08-2014 дата публикации

Preparation method of blended black tea

Номер: CN103988958A

Автор: LUO LIANFENG, TAN ZHENSHI, MO XIAOYAN, LIANG GUANGZHI, MA HUAXIAN, TAN JIEFENG, WEI CHIZHANG, TANG JUNHAI, LAN QINGJIANG, LIU HANYAN, FENG HONGYU, ZHOU NING, YIN FUQUN, LI JINTING, WANG WENLIN, LU ZUZHENG, CHEN YUANQUAN, QIN CHANGXIAN, MO ZHOUMEI, LIANG ZHENHUA

Принадлежит:

The invention discloses a preparation method of blended black tea. The preparation method comprises the following processes: picking fresh leaves, carrying out initial spreading and cooling, blending the fresh leaves, carrying out secondary spreading and cooling, twisting, fermenting, drying and the like. According to the preparation method disclosed by the invention, effective ingredients of Chinese wampee leaves and mulberry leaves are integrated; simultaneously, leach liquor of old mulberry leaves is added in a pile fermentation process, so as to achieve effects of improving aroma and enhancing health efficacy, therefore the prepared blended black tea is bright in liquor color and mellow in taste; the blended black tea has functions of dispelling wind and clearing away heat, clearing away lung heat and moistening dryness, clearing liver and improving vision, reducing blood sugar, reducing blood fat and resisting aging.

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Номер записи: 10

03-09-2014 дата публикации

Chinese black olive dwarf compact planting and cultivation method

Номер: CN104012274A

Принадлежит:

The invention discloses a Chinese black olive dwarf compact planting and cultivation method. A branch which is strong and free of diseases and pests is selected from a Chinese black olive seed tree of good quality; girdling treatment is carried out on the portion, 15-20 cm away from a branch body, of the branch, a girdling treatment cut is coated with a chemical compound promoting rooting by a circle, then a wet substrate is bound to the girdling treatment portion, the wet substrate is tightly wrapped by a film, and the two ends of the wet substrate are tied through a rope; a dilute ethephon solution is added into a film bag 40-50 days later after branching-after-topping treatment; after a root grows from the girdling treatment cut and the new root of a branching-after-topping seedling turns yellow brown, the branching-after-topping seedling can be cut off for temporary planting and transplanting; after temporary planting and transplanting are carried out for 2-3 months, field cultivation ...

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Номер записи: 11

20-08-2014 дата публикации

Cultivating method for macadamia nuts

Номер: CN103988745A

Автор: WANG WENLIN, ZHAO JING, QIU WENWU, TAN ZHENSHI, ZHENG SHUFANG, ZHAO DAXUAN, WEI CHIZHANG, TAN JIEFENG, LU ZUZHENG, TAN DEJIN, HUANG XIYUN, LAN QINGJIANG, WEI YOU, LUO LIANFENG, TANG XIUHUA

Принадлежит:

The invention discloses a cultivating method for macadamia nuts. The cultivating method includes the steps of seed processing, seeding, seedling transplanting and grafting. The grafting further includes the steps of preparing before grafting, branch grafting and managing after grafting. Particularly, before grafting, people smear an aqueous surfactant solution on wounds of a scion and a rootstock, wherein the weight concentration of the aqueous surfactant solution is 0.5%o-1%. Due to the fact that people smear the surfactant solution on the surfaces of the wounds of the scion and the rootstock, the defect that gum flowing out of the wounds forms an isolation layer between scion and the rootstock can be overcome, permeability of body fluid between the scion and the rootstock is enhanced under the permeation action of the surfactant solution, the surfactant solution plays a role in sterilization and disinfection on the wounds, the survival rate of grafted seedlings is increased, and operation ...

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Номер записи: 12