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Небесная энциклопедия

Космические корабли и станции, автоматические КА и методы их проектирования, бортовые комплексы управления, системы и средства жизнеобеспечения, особенности технологии производства ракетно-космических систем

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Мониторинг СМИ

Мониторинг СМИ и социальных сетей. Сканирование интернета, новостных сайтов, специализированных контентных площадок на базе мессенджеров. Гибкие настройки фильтров и первоначальных источников.

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Форма поиска

Поддерживает ввод нескольких поисковых фраз (по одной на строку). При поиске обеспечивает поддержку морфологии русского и английского языка
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Применить Всего найдено 5. Отображено 5.
22-09-2010 дата публикации

Concentrating method for coconut juice

Номер: CN0101053427B
Автор: ZHAO SONGLIN, ZHANG MUYAN, LI RUI, XIA QIUYU, MA ZILONG, CHEN HUA, LI MEIQIU, SONGLIN ZHAO, MUYAN ZHANG, RUI LI, QIUYU XIA, ZILONG MA, HUA CHEN, MEIQIU LI
Принадлежит:

The patent discloses a condensing method of coconut milk, in which characteristics of invention includes compressing and dewatering the coco nata that has been cut into blocks, putting compressed coco nata into coconut milk, agitating and turning flipping to make coco nata absorbing whey in coconut milk for condensing coconut milk, separating coconut milk from coco nata to obtain condensed coconut milk; multiple repetitively using the coco nata for concentration of coconut milk, which has been compressed and separated whey; capable of using the separated whey as foodstuff raw materials or adding it into coconut milk after vacuum concentration; the separated coco nata which is once or multiple repetitively used for concentration of coconut milk can be used as foodstuff material. The present invention overcomes shortcomings of current concentration technology and provides a concentration method no need expensive equipment, having high concentration multiple, operated easily and capalbe of ...

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Номер записи: 1
02-01-2008 дата публикации

Burns and scalds treating medicine

Номер: CN0101095758A
Автор: ZHANG MUYAN, MUYAN ZHANG
Принадлежит:

The invention provides a medicament for treating burns and scalds and its preparation, wherein the medicament comprises the following raw materials (by weight portion): club-moss 10-100, camellia oil 2-20.The preparing process for the medicament consists of charging camellia oil into club-moss powder, stirring into pasty form, and making the preparation.

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Номер записи: 2
20-04-2011 дата публикации

Medicine for treating burn and scald

Номер: CN0102018831A
Автор: Zhang Muyan
Принадлежит:

The invention provides a convenient and effective medicine for treating burn and scald, which comprises, by weight, 20%-80% of Shrubby Baeckea and 2%-80% of tea oil. The medicine just needs to be evenly coated on the cleaned wound for use. The medicine in the invention is characterized by a few ingredients, simple preparation, convenient usage, fast effectiveness, short treatment course, obvious effect, rapid incrustation, no scars, no toxic and side effect, and special efficacy for various types of burn and scald which is verified by clinical experiments.

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Номер записи: 3
17-06-2009 дата публикации

Coconut flesh softening method

Номер: CN0101455309A
Автор: WEIJUN CHEN, RUI LI, QIUYU XIA, YONGFENG ZHANG, HUA CHEN, YAJUN ZHENG, SONGLIN ZHAO, MUYAN ZHANG, CHEN WEIJUN, LI RUI, XIA QIUYU, ZHANG YONGFENG, CHEN HUA, ZHENG YAJUN, ZHAO SONGLIN, ZHANG MUYAN
Принадлежит:

The present invention discloses a softening method of copra, which pertains to the field of agricultural products post-processing technology. The method mainly solves the problems that the copra in the mature coconut fruit is hard, and has bad taste so that it is difficult to process follow-up processing. The method includes: preprocessing the copra, processing slow freezing after cutting into blocks; after the copra is completely freezed, putting into warm water for quick-speed ice-out; and then adding in a microwave generator batch by batch fro processing microwave treatment; and then taking out the copra to get the softened copra. The present invention is simple and practical; has low cost, easy application, small destruction to the nutritional content and flavor characteristics of the copra, greatly improved copra processing performance and taste characteristics, and further enlarged use of copra after softening treatment; and can be used in the production of preserved fruits, suspended ...

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Номер записи: 4
20-07-2011 дата публикации

Coconut flesh softening method

Номер: CN0101455309B
Автор: WEIJUN CHEN, YONGFENG ZHANG, QIUYU XIA, MUYAN ZHANG, SONGLIN ZHAO, HUA CHEN, RUI LI, YAJUN ZHENG, CHEN WEIJUN, ZHANG YONGFENG, XIA QIUYU, ZHANG MUYAN, ZHAO SONGLIN, CHEN HUA, LI RUI, ZHENG YAJUN
Принадлежит:

The present invention discloses a softening method of copra, which pertains to the field of agricultural products post-processing technology. The method mainly solves the problems that the copra in the mature coconut fruit is hard, and has bad taste so that it is difficult to process follow-up processing. The method includes: preprocessing the copra, processing slow freezing after cutting into blocks; after the copra is completely freezed, putting into warm water for quick-speed ice-out; and then adding in a microwave generator batch by batch fro processing microwave treatment; and then taking out the copra to get the softened copra. The present invention is simple and practical; has low cost, easy application, small destruction to the nutritional content and flavor characteristics of thecopra, greatly improved copra processing performance and taste characteristics, and further enlarged use of copra after softening treatment; and can be used in the production of preserved fruits, suspended ...

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Номер записи: 5