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Небесная энциклопедия

Космические корабли и станции, автоматические КА и методы их проектирования, бортовые комплексы управления, системы и средства жизнеобеспечения, особенности технологии производства ракетно-космических систем

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Мониторинг СМИ

Мониторинг СМИ и социальных сетей. Сканирование интернета, новостных сайтов, специализированных контентных площадок на базе мессенджеров. Гибкие настройки фильтров и первоначальных источников.

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Применить Всего найдено 14. Отображено 14.
28-11-1990 дата публикации

TECHNOLOGY FOR PREPARING WATER-SOLUBLE POWDER OF GIBBERELLIN

Номер: CN0001047341A
Автор: CHENGYU FEI, XIAOAN LI, TANG PEIYU, FEI CHENGYU, LI XIAOAN, TANG PEIYU ET AL.
Принадлежит:

After a concentrated gibberelline liquid is obtained based on its original production technology, a new process is used in this invention instead of original complex post-technological process, and thus obtaining following advantages: simplifying technological process, decreasing investment in apparatus, no use of such chemical raw materials as combustible and explosive ethyl acetate and butyl acetate as well as alcohol and polyoxyvinyl castor oil, increasing yield rate of post-processing and greatly reducing production cost. The obtained water-soluble powder can be directly diluted with water without the need of alcohol. Compared with the emulsion and powder produced by solvent extraction process, it has the same effect in field experiment.

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Номер записи: 1
09-02-2011 дата публикации

Method for preparing soya bean lecithin hand cleanser

Номер: CN0101381656B
Автор: DING LISHA, LU YINGJUN, WANG CHUNYING, TANG PEIYU, JIANG SHILEI, LIU YUQI, SUI KAI, YANG FUMING, LISHA DING, YINGJUN LU, CHUNYING WANG, PEIYU TANG, SHILEI JIANG, YUQI LIU, KAI SUI, FUMING YANG
Принадлежит:

The invention relates to a method for preparing a soybean phospholipid hand sanitizer. Deionized water is heated to between 40 and 60 DEG C, 6 to 10 percent of fatty alcohol polyethenoxy ether sulfate, 4 to 7 percent of cocoamidopropyl betaine, 2 to 4 percent of coconut monoethanol amide, and 4 to 7 percent of dodecayl dimethyl amine oxide are orderly added into the deionized water under the stirring and are dissolved and mixed evenly, then 0.4 to 0.5 percent of powdered soybean phospholipid is added and fully stirred to ensure that the powdered soybean phospholipid is dissolved evenly, 1.5 to 6.6 percent of various other addition agents are added after the mixture is cooled to room temperature, and the mixture is stirred for 1.5 to 3.5 hours until the mixture is even, is kept stand to bedefoamed, and is packaged to obtain a finished product. The method has simple process and reasonable formula, powdered phospholipid is uniform and steadily dissolved in the hand sanitizer, the developed ...

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Номер записи: 2
14-01-2015 дата публикации

Method for improving taste of soybean powder phospholipid and dispersibility in water

Номер: CN104273315A
Автор: LU YINGJUN, ZHAO YANG, TANG PEIYU, YANG FUMING, XUE BAOCHEN, FU MAOHUI
Принадлежит:

The invention discloses a method for improving taste of soybean powder phospholipid and dispersibility in water. Soybean powder phospholipid particles of 30-80 meshes are finally prepared by granulating soybean powder phospholipid in one step through a boiling method, and uniformly coating an instant film on the surface of the soybean powder phospholipid in the granulating process. According to the method disclosed by the invention, original nutrition and purity of the soybean powder phospholipid are guaranteed, and the prepared soybean powder phospholipid particles, when being blended, cannot only improve blending taste but also increase dispersibility of the soybean powder phospholipid particles in water and widen the application scope of the soybean powder phospholipid. The method disclosed by the invention overcomes shortcomings of soybean powder phospholipid on current domestic market, which is generally poor in taste, easy to absorb moisture, easy to get contaminated and deteriorated ...

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Номер записи: 3
14-01-2015 дата публикации

Composite phospholipids powder with function of assisting in improving memory

Номер: CN104273525A
Автор: TANG PEIYU, ZHAO YANG, LU YINGJUN, YANG FUMING, XUE BAOCHEN
Принадлежит:

The invention provides a composite phospholipids powder product with a function of assisting in improving the memory. The composite phospholipids powder product comprises the following main components in percentage by weight: 20-50 percent of soybean phospholipids powder, 20-50 percent of egg yolk phospholipid, 5-20 percent of peanut phospholipids, 2-10 percent of sesame phospholipids and 1-5 percent of walnut phospholipids. The four plant phospholipids are scientifically matched with the one animal phospholipid, and phosphatidyl ethanolamine (PE) and phosphatidylcholine (PC) which play a key role in assisting in improving the memory are reasonably matched, so that the composite phospholipids powder product is an ideal choice for supplementing various phospholipids.

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Номер записи: 4
17-08-2011 дата публикации

Instant herbal health-care medicament with function of enhancing immunity and preparation method thereof

Номер: CN0102150841A
Автор: LILI FENG, POYU MENG, BAOLONG YANG, FUMING YANG, CHUNMEI YOU, PEIYU TANG, FENG LILI, MENG POYU, YANG BAOLONG, YANG FUMING, YOU CHUNMEI, TANG PEIYU
Принадлежит:

The invention relates to an instant herbal health-care medicament with a function of enhancing the immunity and a preparation method thereof. The instant herbal health-care medicament is characterized by comprising the following six raw materials in percentage by weight: 0.5-1% of soy isoflavone, 2-5% of extractum acanthopanacis senticosi, 1-4% of ginseng, 1-4% of astragalus mongholicus, 30-40% of soy protein powder and 50-65% of white granulated sugar. The preparation method comprises the following steps: firstly, selecting materials and weighting; then processing the extractum acanthopanacis senticosi under a proper condition for later use, and uniformly mixing the raw materials and pelleting; and finally, subpacking into bags or boxes according to different specifications. The instant herbal health-care medicament has an advanced and simple production process, can be taken conveniently and absorbed rapidly and completely due to high solubility, and has the characteristics of enhancing ...

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Номер записи: 5
11-03-2009 дата публикации

Supercritical extraction method of soybean phytosterol material by CO2

Номер: CN0101381398A
Автор: YUQI LIU, KAI SUI, SHILEI JIANG, FUMING YANG, LISHA DING, YINGJUN LU, PEIYU TANG, CHUNYING WANG, LIU YUQI, SUI KAI, JIANG SHILEI, YANG FUMING, DING LISHA, LU YINGJUN, TANG PEIYU, WANG CHUNYING
Принадлежит:

The invention relates to a method for extracting soybean plant sterol substances with supercritical CO2. A deodorization distillate is placed into a supercritical extraction kettle, the temperature is increased to be between 40 and 55 DEG C, a plunger pump is started to pump CO2, the pressurization is stopped when the pressure reaches between 20 and 35MPa, the separation is performed when the pressure is between 5 and 9MPa after 2 to 4 hours of dynamic extraction, the separation temperature is controlled to be between 30 and 45 DEG C, and plant sterol is obtained through the separation. The process method in noninflammable, free from chemical reactions and pollution, nontoxic, high in safety, simple in operation, and low in production cost, can produce the plant sterol with higher purity with high yield.

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Номер записи: 6
11-07-2012 дата публикации

Instant herbal health-care medicament with function of enhancing immunity and preparation method thereof

Номер: CN0102150841B
Автор: LILI FENG, POYU MENG, BAOLONG YANG, FUMING YANG, CHUNMEI YOU, PEIYU TANG, FENG LILI, MENG POYU, YANG BAOLONG, YANG FUMING, YOU CHUNMEI, TANG PEIYU
Принадлежит:

The invention relates to an instant herbal health-care medicament with a function of enhancing the immunity and a preparation method thereof. The instant herbal health-care medicament is characterized by comprising the following six raw materials in percentage by weight: 0.5-1% of soy isoflavone, 2-5% of extractum acanthopanacis senticosi, 1-4% of ginseng, 1-4% of astragalus mongholicus, 30-40% of soy protein powder and 50-65% of white granulated sugar. The preparation method comprises the following steps: firstly, selecting materials and weighting; then processing the extractum acanthopanacis senticosi under a proper condition for later use, and uniformly mixing the raw materials and pelleting; and finally, subpacking into bags or boxes according to different specifications. The instant herbal health-care medicament has an advanced and simple production process, can be taken conveniently and absorbed rapidly and completely due to high solubility, and has the characteristics of enhancing ...

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Номер записи: 7
18-03-2009 дата публикации

Preparation method of instant phosphatide coffee-mate

Номер: CN0101385495A
Автор: WANG CHUNYING, YANG FUMING, LU YINGJUN, TANG PEIYU, LIU YUQI, JIANG SHILEI, DING LISHA, SUI KAI, YU MIAO, CHUNYING WANG, FUMING YANG, YINGJUN LU, PEIYU TANG, YUQI LIU, SHILEI JIANG, LISHA DING, KAI SUI, MIAO YU
Принадлежит:

The invention relates to a preparation method of instant lecithoid coffee mate. The concrete technical proposal is that: 30%-40% of soybean lecithin, 52.4%-62.4% of non-diary creamer and 3.5%-5.0% of compound sugar are mixed evenly according to proportion by weight and dissolved; the solution is then sheared and stirred; after being stirred well, the solution is added with 0.5%-2.0% of a stabilizing agent, 0.5%-2.0% of an emulsifying agent, 0.1%-0.05% of an anticaking agent, 0.2%-1.0% of buffer solution to adjust the pH value of the solution; the raw materials are emulsified and homogenized for four times, and added with the proper amount of the anticaking agent for canning after being sprayed, dried, agglomerated, pasteurized and cooled according to the conventional techniques. The method has the advantages of simple production technique, stable quality of products and high nutrient value; the instant soybean lecithoid coffee mate is also rich in the soybean lecithin, has thick and intense ...

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Номер записи: 8
11-03-2009 дата публикации

Method for preparing soya bean lecithin hand cleanser

Номер: CN0101381656A
Автор: SUI KAI, LU YINGJUN, TANG PEIYU, LIU YUQI, YANG FUMING, DING LISHA, WANG CHUNYING, JIANG SHILEI, KAI SUI, YINGJUN LU, PEIYU TANG, YUQI LIU, FUMING YANG, LISHA DING, CHUNYING WANG, SHILEI JIANG
Принадлежит:

The invention relates to a method for preparing a soybean phospholipid hand sanitizer. Deionized water is heated to between 40 and 60 DEG C, 6 to 10 percent of fatty alcohol polyethenoxy ether sulfate, 4 to 7 percent of cocoamidopropyl betaine, 2 to 4 percent of coconut monoethanol amide, and 4 to 7 percent of dodecayl dimethyl amine oxide are orderly added into the deionized water under the stirring and are dissolved and mixed evenly, then 0.4 to 0.5 percent of powdered soybean phospholipid is added and fully stirred to ensure that the powdered soybean phospholipid is dissolved evenly, 1.5 to 6.6 percent of various other addition agents are added after the mixture is cooled to room temperature, and the mixture is stirred for 1.5 to 3.5 hours until the mixture is even, is kept stand to be defoamed, and is packaged to obtain a finished product. The method has simple process and reasonable formula, powdered phospholipid is uniform and steadily dissolved in the hand sanitizer, the developed ...

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Номер записи: 9
25-03-2009 дата публикации

Formulation of soya bean lecithin composite nutritional tablet and preparation method thereof

Номер: CN0101390615A
Автор: YINGJUN LU, PEIYU TANG, FUMING YANG, CHUNYING WANG, LISHA DING, KAI SUI, YUQI LIU, SHILEI JIANG, LU YINGJUN, TANG PEIYU, YANG FUMING, WANG CHUNYING, DING LISHA, SUI KAI, LIU YUQI, JIANG SHILEI
Принадлежит:

The invention relates to a formula and a preparation method of soybean phospholipid compound nutritious pill. The soybean phospholipid compound nutritious pill contains 10-60 portions of supercritical soybean powder phospholipid, 1-50 portions of saccharose, 5-40portions of forming agent dextrin mixture, 0.02-1 portion of seasoning, 0.5-5 portions of magnesium stearate lubricant, 1-5portions of fruit juice concentrate, and 0.1-30 portions of soybean compound nutrilit mixture. The soybean phospholipid compound nutritious pill, integrated with the majority nutrients of soybean and made through modern food processing technique, is good in flavor and taste, easy to preserve, convenient bring and take, and is suitable for both children and the elders. The soybean phospholipid compound nutritious pill has the functions of preventing oxidation and aging, reducing blood fat, accelerating blood circulation, softening skin, keeping youthfulness, relieving brain tiredness, improving memory, relieving ...

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Номер записи: 10
12-02-2014 дата публикации

Preparation method of special electrolytic manganese dioxide for button/manganese dioxide battery

Номер: CN103572315A
Автор: WU YUANHUA, CHEN SHOUFEN, TANG PEIYU, HUANG QINGQIANG, CHEN JIANQIANG, LU YUNPING
Принадлежит:

The invention belongs to the field of processing of battery materials, and in particular relates to a preparation method of special electrolytic manganese dioxide for a button/manganese dioxide battery. The preparation method comprises the following steps: leaching by using manganese sulfate, neutralizing to remove iron, removing heavy metal impurities, electrolyzing and post-processing. Specifically, the preparation method comprises the following steps that manganese oxide mineral powder and pyrite powder are dipped in industrial sulfuric acid in the presence of SO2 to prepare crude manganese sulfate solution, iron is removed by using ammonium bicarbonate solution, the heavy metals are removed by using a sulfide mixture, a manganese dioxide semi-finished product is obtained at positive pole by periodic electrolysis, and the special electrolytic manganese dioxide for the button/manganese dioxide battery is finally obtained by post-processing. By adopting the preparation method, the production ...

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Номер записи: 11
18-03-2009 дата публикации

Soja bean germs oil production technique by supercritical carbon dioxide extraction

Номер: CN0101385486A
Автор: YANG FUMING, JIANG SHILEI, SUI KAI, DING LISHA, LU YINGJUN, TANG PEIYU, LIU YUQI, WANG CHUNYING, FUMING YANG, SHILEI JIANG, KAI SUI, LISHA DING, YINGJUN LU, PEIYU TANG, YUQI LIU, CHUNYING WANG
Принадлежит:

The invention relates to a production technique for extracting soybean germ oil by supercritical carbon dioxide. The soybean germs with good purity quotient is dried at the temperature of 90-120 DEG C until the weight is constant, crushed and sifted for 20-50 meshes, the sifted powder is put into an extraction kettle by virtue of using a shelf; the temperature of the extraction kettle is adjusted to 35-40 DEG C; a CO2 storage steel bottle is opened after a condenser is opened up, an air compressor is not started until the pressure of the steel bottle is equal to the pressure in the extraction kettle, the CO2 is pressurized by the air compressor so as to ensure the pressure to reach the extraction pressure of 15MPa-35MPa; the air compressor is stopped, after the dynamic extraction for 1h-2h, the CO2 and the extracted products are released to a product collector; under the normal temperature and pressure, the CO2 volatilizes and is separated from the products. The invention can remove a majority ...

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Номер записи: 12
18-03-2009 дата публикации

Soybean powder phosphatide continuous industrialization production technique using supercritical carbon dioxide extraction

Номер: CN0101385500A
Автор: ZHAO YANG, YANG FUMING, LU YINGJUN, TANG PEIYU, DING LISHA, LIU YUQI, JIANG SHILEI, WANG CHUNYING, SUI KAI, YANG ZHAO, FUMING YANG, YINGJUN LU, PEIYU TANG, LISHA DING, YUQI LIU, SHILEI JIANG, CHUNYING WANG, KAI SUI
Принадлежит:

The invention relates to a continuous industrialization production technique for extracting soybean powder phospholipids by the supercritical CO2. Under the temperature of 50 DEG C-70 DEG C, CO2 is poured into an extraction kettle at the flow rate of 5-15t/h, which leads the CO2 in the extraction kettle to be under the pressure of 30-60MPa; degummed mixture is poured into the extraction kettle at the flow rate of 50-150kg/h by a pump; the flow rate of 5-15t/h for CO2 is maintained; dynamic extraction is carried out; the extraction period is 1.5-3.5h; neutral oil in the degummed mixture is taken into a separator by flowing CO2 and neutral oil product is obtained; a valve that the extraction kettle leads to the collector is opened, and powder phospholipids is collected. The production technique has the advantages of simple technique, and the produced phospholipids have high purity, high activity, good quality and high yield coefficient; the purity of the phospholipids in the invention reaches ...

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Номер записи: 13
12-02-2014 дата публикации

Production method for mercury-free alkaline-manganese type electrolytic manganese dioxide

Номер: CN103572313A
Автор: WU YUANHUA, CHEN JIANQIANG, LUO CHIFEI, XU XIONGXIN, LU YUNPING, TANG PEIYU
Принадлежит:

The invention discloses a production method for mercury-free alkaline-manganese type electrolytic manganese dioxide. The production method comprises the following steps: (1) mixing manganese carbonate ore powder, manganese oxide ore powder and ferrous sulfide ore powder, then feeding ammonia sulfate into a continuously reacted leaching tank according to certain material ratio, controlling the reaction temperature of the process at 85-90 DEG C, to prepare manganese sulfate solution, wherein the reaction time lasts 3 to 4 hours; (2) removing potassium; (3) purifying and removing impurities; (4) aging; (5) electrolyzing; (6) rinsing; (7) grinding; (8) mixing to obtain the electrolytic magnesium dioxide product. The production method for producing mercury-free alkaline-manganese type electrolytic manganese dioxide by fully utilizing abundant low-grade Manganese carbonate and manganese oxide ores in Guangxi province of China, and has good economic benefits and social benefits on reasonably utilizing ...

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Номер записи: 14