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Небесная энциклопедия

Космические корабли и станции, автоматические КА и методы их проектирования, бортовые комплексы управления, системы и средства жизнеобеспечения, особенности технологии производства ракетно-космических систем

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Мониторинг СМИ и социальных сетей. Сканирование интернета, новостных сайтов, специализированных контентных площадок на базе мессенджеров. Гибкие настройки фильтров и первоначальных источников.

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Применить Всего найдено 6. Отображено 6.
16-05-2018 дата публикации

DIET BEVERAGE CONTAINING CICADA LARVA AND METHOD FOR MANUFACTURING SAME

Номер: KR1020180051095A
Автор: YOU, HYANG JA, SEO, KI SEOK, SEO, SANG BONG
Принадлежит:

The present invention relates to a diet beverage containing a cicada larva and a method for manufacturing the same. The present invention performs self-aggregation by surface coating a mixed extraction solution with chitosan, wherein the mixed extraction solution is manufactured with an old pumpkin extract, a Lycium chinense extract, a poria cocos extract, a psyllium seed extract, an angelica root extract, and a kudzu extract depending on a composition ratio based on the cicada larva as a main material. The present invention can remove a unique odor of the cicada larva; can be conveniently drunk; can remove cytotoxicity; can improve bioavailability; can provide excellent antimicrobial activity; can provide an excellent blood cholesterol and neutral lipid reducing effect; and can be applied to the diet beverage. According to an embodiment of the present invention, the present invention provides an excellent effect of reducing plasma neutral lipid, plasma cholesterol, neutral lipid of epididymis ...

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Номер записи: 1
30-10-2015 дата публикации

METHOD FOR PRODUCING FERMENTED HERBAL CHITOSAN AND USE THEREOF

Номер: KR101564668B1
Автор: YOU, HYANG JA, SEO, SANG BONG, JI, SUNG HWA, SEO, KI SEOK
Принадлежит: YOU, HYANG JA

The present invention relates to a method for producing fermented herbal chitosan, which includes: mixing herbs with sugar; fermenting the same after inoculating with lactic acids; stirring and mixing chitosan and fermented vinegar; and then mixing with fermented lactic acid products after a surface treatment. In addition, the present invention relates to food containing fermented chitosan produced by the method, a food additive, cosmetics for preventing wrinkle, or an antibacterial composition. The present invention activates chitosan having large molecular weight and low water-affinity availability with fine-grain dispersibility by means of a method of the present invention through fermentation of herbal lactic acid and acetic acid bacteria, thereby, being applicable for various fields including food, the food additive, the cosmetics for preventing wrinkle, or the antibacterial composition. COPYRIGHT KIPO 2016 ...

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Номер записи: 2
17-02-2016 дата публикации

METHOD FOR ENHANCING PHARMACEUTICAL EFFECTS OF MEDICINAL HERBS, METHOD FOR MANUFACTURING FERMENTED CHITOSAN FOR ENHANCING IMMUNITY, AND USES THEREOF

Номер: KR1020160018118A
Автор: YOU, HYANG JA, SEO, SANG BONG, JI, SUNG HWA, SEO, KI SEOK
Принадлежит:

The present invention relates to: a manufacturing method of fermented chitosan for enhancing immunity, for inoculating and fermenting lactobacillus, after mixing medicinal herbs with sugar, and for mixing with the fermented product of lactobacillus after surface treating by stirring and mixing fermented vinegar with chitosan; and a pharmaceutical composition comprising the fermented chitosan manufactured by the method, or a health functional food composition. The fermented chitosan of the present invention exhibits immunity-enhancing activities, for generating plague in spleen cells and proliferating the spleen cells, increasing the generation of nitrogen oxide, and increasing inflammatory cytokine such as TNF-α. Therefore, the composition can be used as a pharmaceutical composition for preventing or treating diseases caused by the decline in immune functions, or a health functional food for enhancing immunity. COPYRIGHT KIPO 2016 ...

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Номер записи: 3
26-09-2016 дата публикации

본초의 약효 증대방법, 면역증강용 발효 키토산의 제조방법 및 그 이용

Номер: KR0101659927B1
Автор: 유향자, 서상봉, 지성화, 서기석
Принадлежит: 유향자

... 본 발명은 본초(本草)를 당과 혼합한 후, 유산균을 접종하여 발효시키고, 키토산에 발효식초를 교반하여 혼합하여 표면처리한 후 유산균 발효물과 혼합하는 면역증강용 발효 키토산의 제조방법, 상기 방법으로 제조된 발효 키토산을 포함하는 약학 조성물 또는 건강기능식품 조성물에 관한 것이다. 본 발명의 발효 키토산은 분자량이 크고, 수친화성이 거의 없어 생체 이용율이 낮은 키토산을 본초 유산균 발효 및 초산균 발효를 통한 본 발명의 방법으로 수미립분산성을 갖고 활성화시킴으로써 비장세포의 플라그 생성 및 비장세포를 증식시키고, 산화질소의 생성을 증가시키며, TNF-α와 같은 염증성 사이토카인을 증가시키는 면역증강 활성을 나타내므로 면역기능 저하로 인한 질환 예방 또는 치료용 약학 조성물 또는 면역증강용 건강기능식품으로 활용될 수 있다.

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Номер записи: 4
14-08-2018 дата публикации

굼벵이를 함유하는 다이어트 음료 및 그 제조방법

Номер: KR0101888549B1
Автор: 유향자, 서기석, 서상봉
Принадлежит: 유향자

... 본 발명은 굼벵이를 함유하는 다이어트 음료 및 그 제조방법에 관한 것으로, 보다 상세하게는 굼벵이를 주원료로 하여 늙은 호박 추출액, 구기자 추출액, 백복령 추출액, 차전자 추출액, 당귀 추출액 및 칡 추출액을 조성 비율에 따라 일정량씩 조합한 혼합 추출액을 키토산으로 표면코팅하여 집적화(self-aggregation)함으로써 굼벵이 특유의 역겨운 냄새를 없애고, 음용하기에 편리하며, 세포독성이 없으며, 생체 이용율이 향상되며, 항균활성이 우수할 뿐만 아니라, 혈중 콜레스테롤 및 중성지질 저하 효과가 우수한 다이어트 음료에 응용할 수 있다. 본 발명에 따른 실시예에서 마우스를 이용한 효율성 실험을 통하여, 혈장 중성지질, 혈장 콜레스테롤, 부고환 신장 조직의 중성지질, 신장 조직의 중성지질 및 간조직에서의 콜레스테롤 감소에 우수한 효과가 있음을 확인하여, 고콜레스테롤혈증, 고지혈증 또는 이들의 합병증으로서 관상 동맥 질환, 협심증, 경동맥 질환, 뇌졸증, 뇌동맥경화증, 콜레스테롤 담석, 제Ⅱ형 당뇨병, 지질 이상증, 비만 및 만성 염증성 장애로 이루어진 군으로부터 선택되는 질환의 개선 또는 예방이 가능한 다이어트 음료임을 입증하였다.

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Номер записи: 5
20-09-2017 дата публикации

METHOD FOR PREPARING SELF-AGGREGATION CHITOSAN MICELLE COMPRISING FERMENTED HERB AND METHOD FOR BREEDING INSECT USING SAME

Номер: KR1020170106013A
Автор: SEO, KI SEOK, YOU, HYANG JA, SEO, SANG BONG
Принадлежит:

The present invention relates to a method for preparing self-aggregation chitosan micelle comprising fermented herb and a method for breeding insects using the same. The chitosan micelle is manufactured by the method for preparing self-aggregation chitosan micelle comprising fermented herb and is applied as a feed for insects, thereby being used as not only an effective protein supply source but a pharmaceutical composition for improving liver diseases of human, blood and blood vessel functions and anti-obesity abilities, controlling and alleviating inflammation and improving cognitive functions to breed insects. Accordingly, insects bred by taking chitosan micelle manufactured by the method as a feed can be used as an agent for improving liver diseases of human, an agent for blood and blood vessel functions, an agent for controlling and alleviating inflammation, an agent for improving degradation of cognitive functions, an anti-obesity agent or a treatment and prevention agent. COPYRIGHT ...

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Номер записи: 6