Process for making flavor and fragrant compounds
Номер патента: EP3253881A1
Опубликовано: 13-12-2017
Автор(ы): Fredi Bruhlmann, Rebecca BULLER
Принадлежит: FIRMENICH SA
Опубликовано: 13-12-2017
Автор(ы): Fredi Bruhlmann, Rebecca BULLER
Принадлежит: FIRMENICH SA
Реферат: The present invention relates to the production of aromatic hexanols and compositions containing them. In particular provided herein are methods of producing hexenols comprising: a) contacting a hydroperoxide of a polyunsaturated fatty acid with a modified hydroperoxide lyase to form a hexenal; and b) reducing the hexenal to a hexenol in the presence of a hydride donor, a ketoreductase, and a co-factor wherein the contacting and reducing steps are carried out at essentially the same time in the substantial absence of baker's yeast.
Process for making drimane aldehydes
Номер патента: WO2024160757A1. Автор: Qi Wang,Christian Goerner,Daniel SOLIS ESCALANTE. Владелец: FIRMENICH SA. Дата публикации: 2024-08-08.