Coated confectionary products and methods of manufacturing same
12-10-1999 дата публикации
Номер:
US5965181A
Автор: David J. Barkalow, Gordon N. McGrew, Gulcin Yilmazer, Julius W. Zuehlke, Michael A. Reed, Michael J. Greenberg, Robert J. Yatka
Принадлежит: Wm Wrigley Jr Co
Контакты:
Номер заявки: 97-89-9652
Дата заявки: 06-11-1997
A confectionary product comprising a center including a water soluble portion. A first coating that comprises a blend of xylitol/mannitol that substantially encloses the center and a second coating that consists essentially of one polyol that substantially encloses the first coating.