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Небесная энциклопедия

Космические корабли и станции, автоматические КА и методы их проектирования, бортовые комплексы управления, системы и средства жизнеобеспечения, особенности технологии производства ракетно-космических систем

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Мониторинг СМИ

Мониторинг СМИ и социальных сетей. Сканирование интернета, новостных сайтов, специализированных контентных площадок на базе мессенджеров. Гибкие настройки фильтров и первоначальных источников.

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Применить Всего найдено 23. Отображено 23.
27-12-2016 дата публикации

METHOD FOR EFFICIENTLY EXTRACTING LYCOPENE FROM PLANT

Номер: KR1020160149024A
Автор: KIM, DONG GOO, CHOI, NAK HYUN, LEE, HO WAN, JANG, PYEONG IK, KIM, BYONG SUN, NA, IN HO, MEANG, JIN SOO, KIM, CHUL JIN, KIM, CHONG TAI, CHO, YONG JIN, PARK, BANG HEON, KIM, TEA EUN
Принадлежит:

The present invention relates to a method for efficiently extracting a large amount of lycopene from a plant containing the lycopene which is a fat-soluble carotinoid-based compound, and more particularly, to a method for efficient lycopene extraction in which a lycopene-containing plant is dehydrated to contain an appropriate amount of moisture and then a non-polar organic solvent is forced to be mixed with and permeate the plant. According to the extraction method of the present invention, the non-polar organic solvent is forced to be mixed with a flesh pulp texture and then the permeation into the cellulose of the texture can be performed, and thus lycopene extraction efficiency can be maximized. In addition, the method of the present invention allows moisture content adjustment to the point of preventing a contact with oxygen in air by means of alcohol-based dehydration, and thus lycopene oxidation-based destruction can be minimized during concentration. COPYRIGHT KIPO 2017 (AA) Plant ...

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Номер записи: 1
25-07-2013 дата публикации

MEAT PROTEIN PREPARED BY METHOD FOR INCREASING HYDROLYSIS OF MEAT PROTEINS

Номер: WO2013108986A1
Автор: KIM, Chong Tai, KIM, Chul Jin, KIM, Nam Soo, CHO, Yong Jin, MAENG, Jin Soo, AHN, Byung Hak, KIM, Yang Ha, KIM, In Hwan, LEE, Ho Young, SUNWOO, Hoon Heui, OH, Hyun Jeong
Принадлежит:

The present invention relates to a method for increasing the hydrolysis of meat proteins by treating 10-40 wt% of a ratio of a substrate to water, 0.05-4.0 wt% of a proteinase to a substrate, and the balance of water using a high pressure device for a high pressure treatment time of 4-48 hours and at a high pressure treatment pressure of 25-400 MPa and at a high pressure temperature of 25-60 ℃.

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Номер записи: 2
23-08-2017 дата публикации

산성 다당체를 다량 함유하는 고압효소분해 인삼을 유효성분으로 포함하는 혈행 개선용 조성물

Номер: KR0101770600B1
Автор: 김종태, 맹진수, 김철진, 김남수, 조용진, 이영미, 오현정, 김도연, 김대기, 지수정, 권세욱, 이훈연, 박방헌, 이호영
Принадлежит: 한국식품연구원

... 본 발명은 고압효소분해 인삼 추출물을 유효성분으로 포함하는 혈행 개선용 조성물에 관한 것이다. 본 발명에 따른 고압효소분해 인삼 추출물은 산성 다당체 성분을 다량 함유함으로써 혈소판 응집을 억제하고, 트롬복산 B2 생성 및 세로토닌 분비를 저해하며, 출혈 시간을 연장시켜 우수한 혈행 개선 효과 및 항혈소판 효과를 나타내므로 혈전 질환의 예방 또는 치료에 유용한 의약품 또는 건강기능식품으로 이용될 수 있다.

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Номер записи: 3
13-07-2015 дата публикации

RNA APTAMERS FOR SALMONELLA TYPHIMIRIUM OMPC PROTEINS

Номер: KR0101535892B1
Автор: 조용진, 김철진, 김남수, 김종태, 맹진수, 이성욱, 이영주, 한승렬
Принадлежит: 한국식품연구원

... 본 발명은 살모넬라 티비뮤리움균주의 ompC 단백질에 대한 RNA 앱타머에 관한 것으로서, 보다 상세하게는 살모넬라 티비뮤리움균주의 ompC 단백질에 특이적으로 결합하고, 그 염기 중 우라실(U) 및 시토신(C)의 2'히드록실기가 플루오르기로 치환되어 있는 서열번호 1 의 염기서열을 가짐으로써 식중독 등의 주요원인이 되는 살모넬라균의 검출에 유용하고, 살모넬라균에 특이적으로 결합하여 그 작용을 억제함으로써 식품의 부패를 방지할 수 있으며, 대장염, 식중독 및 티푸스성질환으로 이루어진 군에서 선택된 질환의 예방 및 치료에 유용한 RNA 앱타머에 관한 것이다.

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Номер записи: 4
21-06-2012 дата публикации

RNA APTAMER FOR BINDING TO OMPC PROTEIN IN SALMONELLA TIPHIMIRIUM STRAIN

Номер: WO2012081906A2
Автор: CHO, Yong Jin, KIM, Chul Jin, KIM, Nam Soo, KIM, Chong Tai, MAENG, Jin Soo, LEE, Seong Wook, LEE, Young Ju, HAN, Seung Ryul
Принадлежит:

The present invention relates to a RNA aptamer for a ompC protein in a salmonella tiphimirium strain, and more particularly, to an RNA aptamer that specifically binds to a ompC protein in a salmonella tiphimirium strain, which is useful for detecting salmonella bacilli, a primary cause for food poisoning, etc., by having a base sequence of sequence number 1 or 2, in which the hydroxyl group of uracil (U) and cytosine (C) are substituted with a fluoro group, which can prevent spoiling of food products by specifically binding to and suppressing the activity of salmonella bacilli, and which is useful for preventing and treating a disease selected from a group consisting of colitis, food poisoning, and typhoid diseases.

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Номер записи: 5
29-07-2016 дата публикации

고압효소분해 천마를 유효성분으로 포함하는 혈행 개선용 조성물

Номер: KR0101643245B1
Автор: 이영미, 김종태, 김대기, 이훈연, 권세욱, 지수정, 맹진수
Принадлежит: 원광대학교산학협력단, 한국식품연구원

... 본 발명은 고압효소분해 천마 추출물을 유효성분으로 포함하는 혈행 개선용 조성물에 관한 것이다. 본 발명에 따른 고압효소분해 천마 추출물은 혈소판 응집을 저해하고, 출혈 시간을 연장시켜 우수한 혈행 개선 효과 및 항혈소판 효과를 나타내므로, 혈전 질환의 예방 또는 치료에 유용한 의약품 또는 건강기능식품으로 이용될 수 있다.

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Номер записи: 6
09-06-2017 дата публикации

식물체로부터 라이코펜을 효율적으로 추출하는 방법

Номер: KR0101745780B1
Автор: 김동구, 최낙현, 이호완, 장평익, 김병선, 나인호, 맹진수, 김철진, 김종태, 조용진, 박방헌, 김태은
Принадлежит: 주식회사 조은푸드텍

... 본 발명은 지용성 카르테노이드계 화합물인 라이코펜(lycopene)을 포함하는 식물체로부터 라이코펜을 효율적으로 대량 추출하는 방법에 관한 것으로, 구체적으로 라이코펜을 함유한 식물체가 적절한 수분을 함유하도록 탈수한 후, 비극성 유기 용매를 강제 혼합 침투시켜 라이코펜을 효율적으로 추출하는 방법에 관한 것이다. 본 발명의 추출 방법은 비극성 유기 용매를 과육박 조직체와 강제 혼합시켜 조직체의 섬유소 안으로 침투가 가능하게 하여, 라이코펜의 추출 효율을 극대화할 수 있다. 또한, 본 발명의 추출 방법은 알코올에 의한 탈수 과정을 통하여 공기 내 산소와의 접촉을 막을 수 있는 수준으로 수분 함량을 조절할 수 있어, 농축 과정에서 라이코펜의 산화에 의한 파괴를 최소화할 수 있다.

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Номер записи: 7
21-06-2012 дата публикации

RNA APTAMER FOR E. COLI O157:H7 STRAIN

Номер: WO2012081907A2
Автор: CHO, Yong Jin, Kim, Chul Jin, Kim, Nam Soo, Kim, Chong Tai, Maeng, Jin Soo, Lee, Seong Wook, Lee, Young Ju, Han, Seung Ryul
Принадлежит:

The present invention relates to an RNA aptamer for an E. Coli O157:H7 strain, and more particularly, to an RNA aptamer that specifically binds to an E. Coli O157:H7 strain, and which is useful for detecting the E. Coli O157:H7 strain, a primary cause for food poisoning, by having a base sequence selected from the group consisting of sequence numbers 1-4, in which the 2'-hydroxyl group of uracil (U) and cytosine (C) are substituted with a fluoro group. The RNA apatamer can prevent the rotting of food products by specifically binding to the E. Coli O157:H7 strain and suppressing the activity thereof, and is useful for preventing and treating a disease selected from the group consisting of food poisoning, hemolytic uremic syndrome, and hemolytic anemia.

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Номер записи: 8
18-02-2019 дата публикации

퀘세틴을 함유하는 나노에멀젼 조성물의 제조방법 및 이를 통해 제조된 퀘세틴을 함유하는 나노에멀젼 조성물

Номер: KR1020190016216A
Автор: 김종태, 조용진, 맹진수, 조영희, 이막순, 김양하, 신윤진, 박선영
Принадлежит:

... 본 발명은 퀘세틴(Quercein)을 함유하는 나노에멀젼 조성물에 관한 것으로, 퀘세틴을 유화제와 친수성 생고분자를 사용하여, 나노에멀젼화함으로써 퀘세틴 성분의 안정성과 체내 흡수율을 극대화시키고, 장내 자극 효과를 감소시켜 체내 안정성이 개선된 효과를 갖는다.

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Номер записи: 9
21-06-2012 дата публикации

RNA APTAMER FOR TEIOCOIC ACID IN STAPHYLOCOCCUS AUREUS

Номер: WO2012081908A3
Автор: CHO, Yong Jin, Kim, Chul Jin, Kim, Nam Soo, Kim, Chong Tai, Maeng, Jin Soo, Lee, Seong Wook, Lee, Young Ju, Han, Seung Ryul
Принадлежит:

The present invention relates to a RNA aptamer for teiocoic acid in staphylococcus aureus, and more particularly, to a RNA aptamer that specifically binds the teiocoic acid in staphylococcus aureus, which is useful for detecting the teiocoic acid in staphylococcus aureus, a primary cause for food poisoning, etc., by having a base sequence of sequence number 1, in which the hydroxyl group of uracil (U) and cytosine (C) are substituted with a fluoro group, which can prevent rotting of food products by specifically binding to and suppressing the activity of the teiocoic acid in staphylococcus aureus, and which is useful for preventing and treating a disease selected from a group consisting of staphylococcal pneumonia, septicemia, osteomyelitis, staphylococcal enteritis, food poisoning, staphylococcal scalded skin syndrome (SSSS), and toxic shock syndrome (TSS).

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Номер записи: 10
30-08-2012 дата публикации

METHOD FOR USING AN ENZYME RESISTANT TO HIGH PRESSURES

Номер: WO2012115409A3
Автор: KIM, Nam-Soo, KIM, Chong-Tai, CHO, Yong-Jin, KIM, Chul-Jin, MAENG, Jin-Soo, KWON, Soo-Jin
Принадлежит:

The present invention relates to a method for using an enzyme resistant to high pressures in high-pressure conditions, to a method for promoting the enzyme activity of the enzyme resistant to high pressures by means of a high-pressure treatment, to a composition which contains the enzyme resistant to high pressures for decomposing proteins in high-pressure conditions, to a composition which contains the enzyme resistant to high pressures for preparing natural flavoring substances, to a high-pressure treatment container which contains the enzyme resistant to high pressures, and to a method for measuring the enzyme activity of the enzyme resistant to high pressures, comprising a step of decomposing an azocasein solution serving as a substrate using the high pressure-resistant enzyme treated under high-pressure conditions. According to the present invention, the reaction speed and/or reaction yield of a method for using an enzyme may be improved, and therefore it is expected that the method ...

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Номер записи: 11
14-06-2017 дата публикации

COMPOSITION FOR PREVENTING OR TREATING THROMBOTIC DISEASE AND IMPROVING BLOOD CIRCULATION CONTAINING HIGH PRESSURE ENZYME-DECOMPOSED GASTRODIA EXTRACT AND CHINESE PEPPER EXTRACT AS ACTIVE INGREDIENTS

Номер: KR101740519B1
Автор: PARK, MI RAN, LEE, YOUNG MI, KIM, DAE KI, LEE, HOON YEON, HWANG, SUNG WOO, MAENG, JIN SOO, KIM, CHONG TAI, KIM, CHUL JIN, PARK, YONG SOO, PARK, BANG HEON, CHOI, DONG JUN, KIM, EUN JU, LEE, YOO GEE, LEE, BO RI
Принадлежит: MUJUCOUNTYMEDICINALASSOCIATION, KOREA FOOD RESEARCH INSTITUTE, WONKWANG UNIVERSITY CENTER FOR INDUSTRY-ACADEMY COOPERATION

The present invention relates to a composition for improving blood circulation containing a high pressure enzyme-decomposed gastrodia extract and a Chinese pepper extract as active ingredients. According to the present invention, the composition containing the high pressure enzyme-decomposed gastrodia extract and the Chinese pepper extract shows remarkably excellent blood circulation improved effects and antiplatelet effects by suppressing platelet aggregation and extending bleeding time, compared to a case with a single extract application. Thus, the composition of the present invention can be used as functional health foods or drugs useful for preventing or treating thrombotic disease. COPYRIGHT KIPO 2017 (AA) Control group (BB) Example 1 (CC) Example 2 (DD) Example 3 (EE) Example 4 ...

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Номер записи: 12
21-06-2012 дата публикации

RNA APTAMER FOR TEIOCOIC ACID IN STAPHYLOCOCCUS AUREUS

Номер: WO2012081908A2
Автор: CHO, Yong Jin, Kim, Chul Jin, Kim, Nam Soo, Kim, Chong Tai, Maeng, Jin Soo, Lee, Seong Wook, Lee, Young Ju, Han, Seung Ryul
Принадлежит:

The present invention relates to a RNA aptamer for teiocoic acid in staphylococcus aureus, and more particularly, to a RNA aptamer that specifically binds the teiocoic acid in staphylococcus aureus, which is useful for detecting the teiocoic acid in staphylococcus aureus, a primary cause for food poisoning, etc., by having a base sequence of sequence number 1, in which the hydroxyl group of uracil (U) and cytosine (C) are substituted with a fluoro group, which can prevent rotting of food products by specifically binding to and suppressing the activity of the teiocoic acid in staphylococcus aureus, and which is useful for preventing and treating a disease selected from a group consisting of staphylococcal pneumonia, septicemia, osteomyelitis, staphylococcal enteritis, food poisoning, staphylococcal scalded skin syndrome (SSSS), and toxic shock syndrome (TSS).

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Номер записи: 13
30-08-2012 дата публикации

METHOD FOR USING AN ENZYME RESISTANT TO HIGH PRESSURES

Номер: WO2012115409A2
Автор: KIM, Nam-Soo, KIM, Chong-Tai, CHO, Yong-Jin, KIM, Chul-Jin, MAENG, Jin-Soo, KWON, Soo-Jin
Принадлежит:

The present invention relates to a method for using an enzyme resistant to high pressures in high-pressure conditions, to a method for promoting the enzyme activity of the enzyme resistant to high pressures by means of a high-pressure treatment, to a composition which contains the enzyme resistant to high pressures for decomposing proteins in high-pressure conditions, to a composition which contains the enzyme resistant to high pressures for preparing natural flavoring substances, to a high-pressure treatment container which contains the enzyme resistant to high pressures, and to a method for measuring the enzyme activity of the enzyme resistant to high pressures, comprising a step of decomposing an azocasein solution serving as a substrate using the high pressure-resistant enzyme treated under high-pressure conditions. According to the present invention, the reaction speed and/or reaction yield of a method for using an enzyme may be improved, and therefore it is expected that the method ...

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Номер записи: 14
24-06-2016 дата публикации

COMPOSITION FOR IMPROVING BLOOD CIRCULATION, COMPRISING HIGH-PRESSURE ENZYME-DEGRADED GINSENG CONTAINING ACIDIC POLYSACCHARIDE IN LARGE QUANTITIES AS ACTIVE INGREDIENT

Номер: KR1020160073167A
Автор: KIM, CHONG TAI, MAENG, JIN SOO, KIM, CHUL JIN, KIM, NAM SOO, CHO, YONG JIN, LEE, YOUNG MI, OH, HYUN JEONG, KIM, DO YEON, KIM, DAE KI, JI, SOO JUNG, KWON, SE UK, LEE, HOON YEON, PARK, BANG GEON, LEE, HO YOUNG
Принадлежит:

The present invention relates to a composition for improving blood circulation, comprising a high-pressure enzyme-degraded ginseng extract as an active ingredient. According to the present invention, the high-pressure enzyme-degraded ginseng extract inhibits the aggregation of platelet by containing acidic polysaccharide ingredients in large quantities, and inhibits the secretion of serotonin and the generation of thromboxane B2. The high-pressure enzyme-degraded ginseng extract exhibits antiplatelet effects and excellent effects in improving the blood circulation by extending the bleeding time, thereby being used as a health functional food or a drug for preventing or treating the thrombosis. COPYRIGHT KIPO 2016 (AA) Red ginseng residue extract (BB) high-pressure enzyme-degraded ginseng residue extract ...

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Номер записи: 15
22-12-2016 дата публикации

METHOD FOR EFFICIENTLY EXTRACTING LYCOPENE FROM PLANT

Номер: WO2016204544A1
Автор: KIM, Dong-goo, CHOI, Nak-hyun, LEE, Ho-wan, JANG, Pyeong-ik, KIM, Byong-sun, NA, In-ho, MEANG, Jin-soo, KIM, Chul-jin, KIM, Chong-tai, CHO, Yong-jin, PARK, Bang-heon, KIM, Tea-eun
Принадлежит:

The present invention relates to a method for efficiently mass extracting lycopene, which is an oil-soluble carotenoid compound, from a plant containing lycopene and, specifically, to a method for efficiently extracting lycopene by dehydrating a plant containing lycopene such that the plant contains suitable water content, and then forcibly mixing and infiltrating a nonpolar organic solvent thereinto. The extraction method of the present invention forcibly mixes a nonpolar organic solvent with fruit pulp meal tissue such that the nonpolar organic solvent can be infiltrated into the cellulose of the tissue, thereby being capable of maximizing the extraction efficiency of lycopene. In addition, the extraction method of the present invention can control the water content to be at the level capable of blocking contact with oxygen in the air through a dehydration step by means of an alcohol, thereby maximizing the breakage of lycopene caused by oxidation during a concentration step.

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Номер записи: 16
03-02-2011 дата публикации

MATERIAL OBTAINED BY ULTRAHIGH PRESSURE HYDROLYSIS AND LIQUEFACTION, AND METHOD FOR PRODUCING SAME

Номер: KR2011013996A2
Автор: LEE, Ho Young, LEE, Seung Young, KIM, Chong Tai, KIM, Chul Jin, KIM, Nam Soo, CHO, Young Jin, MAENG, Jin Soo, AHN, Byung Hak, KIM, Do Yeon
Принадлежит:

The present invention relates to a material obtained by hydrolyzing edible materials at ultrahigh pressure, such as wild ginseng, ginseng, raw ginseng, white ginseng, red ginseng, mountain-cultivated ginseng, black ginseng, roots of balloon flowers, garlic, Korean angelica and the like, and by liquefying the materials, and to a method for producing same. The method comprises: a step (S100) of putting one of certain materials (for example, materials such as wild ginseng, ginseng, raw ginseng, white ginseng, red ginseng, mountain-cultivated ginseng, black ginseng, roots of balloon flowers, garlic, Korean angelica and the like) cut into small pieces, water, and an enzyme into an airtight container (for example, a vinyl bag), and sealing the container; a step (S200) of putting the airtight container containing the material, water, and the enzyme into a pressure container which serves as a food-liquefying device, and putting a lid on the pressure container to seal the pressure container; and ...

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Номер записи: 17
07-02-2013 дата публикации

SLIDE CHIP FOR FOOD BORNE PATHOGEN DETECTION SENSOR AND MANUFACTURING METHOD THEREOF

Номер: WO2013018969A1
Автор: CHO, Yong Jin, KIM, Chul Jin, KIM, Nam Soo, KIM, Chong Tai, MAENG, Jin Soo, KIM, Tae Eun, LEE, Myung Hyun
Принадлежит:

The present invention relates to a slide chip for a foodborne pathogen detection sensor and a manufacturing method thereof, and more specifically to: a chip for a foodborne pathogen detection sensor which comprises a substrate coated with metal, a linker in which a substituent which can be bound with the metal is positioned at the 5' end of deoxythymidine (dT), and a foodborne pathogen-derived RNA aptamer which is bound with the linker by a poly A tail positioned at the 3' end of deoxythymidine so that rapid and accurate detection of foodborne pathogens is enabled; and a manufacturing method thereof.

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Номер записи: 18
21-06-2012 дата публикации

RNA APTAMER FOR BINDING TO OMPC PROTEIN IN SALMONELLA TIPHIMIRIUM STRAIN

Номер: WO2012081906A3
Автор: CHO, Yong Jin, KIM, Chul Jin, KIM, Nam Soo, KIM, Chong Tai, MAENG, Jin Soo, LEE, Seong Wook, LEE, Young Ju, HAN, Seung Ryul
Принадлежит:

The present invention relates to a RNA aptamer for a ompC protein in a salmonella tiphimirium strain, and more particularly, to an RNA aptamer that specifically binds to a ompC protein in a salmonella tiphimirium strain, which is useful for detecting salmonella bacilli, a primary cause for food poisoning, etc., by having a base sequence of sequence number 1 or 2, in which the hydroxyl group of uracil (U) and cytosine (C) are substituted with a fluoro group, which can prevent spoiling of food products by specifically binding to and suppressing the activity of salmonella bacilli, and which is useful for preventing and treating a disease selected from a group consisting of colitis, food poisoning, and typhoid diseases.

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Номер записи: 19
03-06-2016 дата публикации

COMPOSITION FOR IMPROVING BLOOD CIRCULATION, CONTAINING GASTRODIA, THROUGH HIGH-PRESSURE ZYMOLYSIS, AS ACTIVE INGREDIENT

Номер: KR1020160062815A
Автор: LEE, YOUNG MI, KIM, CHONG TAI, KIM, DAE KI, LEE, HOON YEON, KWON, SE UK, JI, SOO JUNG, MAENG, JIN SOO
Принадлежит:

The present invention relates to a composition for improving blood circulation, containing gastrodia extract, through high-pressure zymolysis, as an active ingredient. According to the present invention, the gastrodia extract inhibits platelet aggregation and extends a bleeding time, thereby exhibiting outstanding blood circulation improving effects and antiplatelet effects. Thus, the composition can be used as medicines or functional health foods useful for preventing or treating blood clotting disorders. COPYRIGHT KIPO 2016 ...

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Номер записи: 20
21-06-2012 дата публикации

RNA APTAMER FOR E. COLI O157:H7 STRAIN

Номер: WO2012081907A3
Автор: CHO, Yong Jin, Kim, Chul Jin, Kim, Nam Soo, Kim, Chong Tai, Maeng, Jin Soo, Lee, Seong Wook, Lee, Young Ju, Han, Seung Ryul
Принадлежит:

The present invention relates to an RNA aptamer for an E. Coli O157:H7 strain, and more particularly, to an RNA aptamer that specifically binds to an E. Coli O157:H7 strain, and which is useful for detecting the E. Coli O157:H7 strain, a primary cause for food poisoning, by having a base sequence selected from the group consisting of sequence numbers 1-4, in which the 2'-hydroxyl group of uracil (U) and cytosine (C) are substituted with a fluoro group. The RNA apatamer can prevent the rotting of food products by specifically binding to the E. Coli O157:H7 strain and suppressing the activity thereof, and is useful for preventing and treating a disease selected from the group consisting of food poisoning, hemolytic uremic syndrome, and hemolytic anemia.

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Номер записи: 21
28-05-2018 дата публикации

METHOD FOR PREPARING AROMATIC COMPONENT-ENRICHED CINNAMOMUM VERUM EXTRACT AND USES THEREOF

Номер: KR1020180056360A
Автор: KIM, CHONG TAI, MAENG, JIN SOO, JO, YOUNG HEE, CHOI, DONG JUN, KIM, YEON SEOK, KWAK, YOUN GIL, KIM, JI YEON
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The present invention provides a method for preparing an aromatic component-enriched Cinnamomum verum extract and to prepared aromatic component-enriched Cinnamomum verum extract. The method has the advantage that the extraction yield is high and the extract is stable by a subcritical extraction method. The aromatic component-enriched Cinnamon verum extract has antioxidant activity and beneficial activity for intestinal beneficial bacteria. COPYRIGHT KIPO 2018 (AA) High temperature reactor (BB) Gas filling tube (CC) Liquid supply pump (D1,D2) Heat exchanger (EE) Heater (FF) Mixer (GG) Cooler (HH) Steam separator (II) Gas supply pump (JJ) Gas (KK) Liquid storage tank ...

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Номер записи: 22
03-02-2011 дата публикации

MATERIAL OBTAINED BY ULTRAHIGH PRESSURE HYDROLYSIS AND LIQUEFACTION, AND METHOD FOR PRODUCING SAME

Номер: WO2011013996A3
Автор: LEE, Ho Young, LEE, Seung Young, KIM, Chong Tai, KIM, Chul Jin, KIM, Nam Soo, CHO, Young Jin, MAENG, Jin Soo, AHN, Byung Hak, KIM, Do Yeon
Принадлежит:

The present invention relates to a material obtained by hydrolyzing edible materials at ultrahigh pressure, such as wild ginseng, ginseng, raw ginseng, white ginseng, red ginseng, mountain-cultivated ginseng, black ginseng, roots of balloon flowers, garlic, Korean angelica and the like, and by liquefying the materials, and to a method for producing same. The method comprises: a step (S100) of putting one of certain materials (for example, materials such as wild ginseng, ginseng, raw ginseng, white ginseng, red ginseng, mountain-cultivated ginseng, black ginseng, roots of balloon flowers, garlic, Korean angelica and the like) cut into small pieces, water, and an enzyme into an airtight container (for example, a vinyl bag), and sealing the container; a step (S200) of putting the airtight container containing the material, water, and the enzyme into a pressure container which serves as a food-liquefying device, and putting a lid on the pressure container to seal the pressure container; and ...

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Номер записи: 23