26-11-2020 дата публикации
Номер: US20200369789A1
A medium polysaccharide, a method for separating and purifying same, and the use thereof, wherein the polysaccharide comprises the following monosaccharides in mole percentages: 0.11% ribose, 0.11% rhamnose, 0.45% arabinose, 0.13% xylose, 14.50% mannose, 83.96% glucose, and 0.73% galactose. The extraction method does not affect the biological activity of the medium polysaccharide P1; the obtained purified polysaccharide P1 has high purity and stable properties, and has significant effects on resistance to oxidation, lowering uric acid and bacteriostasis, which are beneficial to human metabolism; due to the low cost, the purified polysaccharide P1 can be further used in the development of health products, drugs and cosmetics. 1Cordyceps militaris. A medium polysaccharide , characterized by comprising the following monosaccharides in mole percentages: 0.11% ribose , 0.11% rhamnose , 0.45% arabinose , 0.13% xylose , 14.50% mannose , 83.96% glucose , and 0.73% galactose.2Cordyceps militaris. The medium polysaccharide according to claim 1 , characterized by having an average molecular weight of 2.18 k Da.3Cordyceps militaris. The medium polysaccharide according to claim 1 , characterized by comprising sulfate groups claim 1 , pyranose rings and alpha-glucosidic bonds.4Cordyceps militaris. A method for separation and purification of the medium polysaccharide according to claim 1 , comprising the following steps:{'i': Cordyceps militaris', 'Cordyceps militaris', 'Cordyceps militaris, '(1) extraction of the medium polysaccharide: drying the rice medium leftovers, pulverizing and sieving same to obtain a dry powder of the leftovers; weighing the dry powder and adding 15-16 times distilled water by mass into same, performing an ultrasonic treatment for at least 30 min, performing a reflux extraction at 70° C. for 1.5 h-2.0 h, pooling the extract solutions after several extractions, and filtering the pooled extract and concentrating same to obtain a polysaccharide concentrate; ...
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